7 Meat Sub

So I’ve wanted to do a traditional sub for a long time, but of course I couldn’t wimp out on it. I combined seven different deli meats for this giant extreme sandwich and it was great.

I’ve been trying to improve the quality of my food pictures for this blog, and I think I did make it look a little better even with my very modest camera. I poured in a ton of incandescent light and then did some post processing with some help from online friends. I hope these pictures make the food more appetizing.

pepperoni, salami, baloney, pastrami, ham, roast beef, turkey

Pretty Meats all in a row

extreme sub sandwich

Here is the bad boy

seven meat sub sandwich

Look at all those layers of processed meats and cheeses

The Layers of the sandwich from bottom to top:

  • bottom of the french bread
  • green leaf lettuce
  • A combo of Tuscan Herb Olive Oil and Special Balsam Vinegar from the Oil & Vinegar Store.
  • Large deli  pepperoni sliced from Huckleberries
  • Fresh mozzarella
  • salami from Egger’s Meats
  • baloney from Egger’s Meats
  • Sliced Red Onion
  • Some awesome pastrami also from Egger’s Meats
  • Yellow Mustard
  • More Green Leaf Lettuce
  • Real ham from Egger’s Meats
  • Cheddar Cheese
  • Roast Beef
  • Turkey (real turkey breast not processed turkey loaf!)
  • Alfalfa sprouts
  • smoked garlic mayonaisse
  • top of the french bread, then some more oil and vinegar sprinkled on the whole thing
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Rating: 4.7/5 (3 votes cast)
7 Meat Sub, 4.7 out of 5 based on 3 ratings

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